Weekend Cooking is a blog meme hosted by Beth Fish Reads. Today I’m sharing my favorite recipe for sourdough biscuits. I found this recipe on pinterest, it actually calls for buttermilk as well as sourdough. I don’t always have buttermilk on hand so sometimes I substitute just regular milk and it works just fine.
I’ve started baking my biscuits in a muffin tin, because it helps them to stay rounder and I like my biscuits smaller anyway.
And here they are cooked! You can’t really tell how they were lightly golden on the top, but here’s a great picture of the bottoms.
And here is the finished breakfast! I made hashbrowns and bacon and egg gravy to go with the biscuits. It was really yummy. 🙂
What’s your favorite recipe for biscuits?